Sure, I use the indoor grill. Just cut off the ends, put them on the grill and drizzle some seasoned melted butter. It's done when it still a little crispy but mostly tender, if that makes sense.
You have to have it more than once to like it. At least I did. I hated it the first time and grew to like it. Now I love it.Amber said:I have never tried asparagus. What's it taste like? Any good?
Lissa said:You have to have it more than once to like it. At least I did. I hated it the first time and grew to like it. Now I love it.
Lissa said:I like them steamed. But don't overcook them. They taste horrible overcooked.
that sounds great...I also like it steamed with hollandaise drizzled over topaliinnc said:Steam them for about a minute. Then dunk in cold water to stop cooking. Drizzle with balsamic vinaigrette. Yum.
Also great on smoked turkey sandwich with havarti and creamy caesar dressing instead of mayo...
Uh oh, I'm getting hungry,
Ali