anybody have any to contribute?
Here's one we like:
sage and thyme (50-50 mix. 1Tbs each should be more than enough for a large family. I mix some and keep it on hand)
Chicken breasts
splash olive oil
cream of chix soup
mash potatoes
Sprinkle (not coat) chicken with herb mix. Cook on stovetop with a small splash of olive oil.
Heat Cream of Chix.
Place chix and potatoes on individual plates, pour soup over the top. YUM!
The cream of chix soup works as a lower fat sub for gravy and is pretty tasty..
Here's one we like:
sage and thyme (50-50 mix. 1Tbs each should be more than enough for a large family. I mix some and keep it on hand)
Chicken breasts
splash olive oil
cream of chix soup
mash potatoes
Sprinkle (not coat) chicken with herb mix. Cook on stovetop with a small splash of olive oil.
Heat Cream of Chix.
Place chix and potatoes on individual plates, pour soup over the top. YUM!
The cream of chix soup works as a lower fat sub for gravy and is pretty tasty..